Description
Your kitchen isn’t complete without this 20-cm-diameter frying pan, ideal for all kinds of cooking and small portions. Try it for perfectly cooking thick cuts of meat, chicken cutlets, and mouthwatering omelets… there’s no limit to what you can make! The 7-layer GRANITIUM TI-X non-stick coating, reinforced with hard TITANIUM-based mineral particles, guarantees excellent resistance to scratches and abrasion and has been tested for PFOA, nickel, and heavy metals. The elegant V-SHAPE stainless steel handle was designed by the Matteo Thun & Antonio Rodriguez Studio and is engineered to delay heat transfer, making it ideal for use in the oven as well. The patented RADIANT induction base, designed for maximum thermal efficiency, offers excellent stability and makes this product induction compatible. The rim is reinforced for greater resistance to impacts and drops. With this product, you can cook HEALTHILY using very little oil or fat. The exterior coating is highly heat-resistant, ensuring the product retains its appearance for a long time. Cleaning is also very simple: the frying pan is dishwasher-safe, but thanks to its non-stick coating, it can also be easily washed by hand. Following the instructions included with the product guarantees excellent long-term durability. Choose a frying pan from BALLARINI’s Salina line—you’ll never want to part with it! Made in Italy with a 10-year warranty.
- Ballarini LOVE FOR PLANET – OUR DAILY CHOICES FOR THE ENVIRONMENT AND FOR PEOPLE: products made from recycled and recyclable aluminum, interior coatings applied by spray using water-based products, non-stick coatings tested for PFOA, NICKEL, and HEAVY METALS; use of renewable energy; patented innovations to optimize performance and energy consumption; ISO 14001-certified company.
- 7-layer GRANITIUM TI-X non-stick coating, reinforced with hard titanium-based mineral particles: Excellent scratch resistance, excellent abrasion resistance, excellent durability.
- V-SHAPE stainless steel handle designed to delay heat transfer, created by Studio Matteo Thun & Antonio Rodriguez, also ideal for use in the oven.
- Patented induction base for maximum performance; excellent stability
- Reinforced edge more resistant to bumps and falls
- High heat-resistant outer coating for long service life
20 cm saucepan with lid - Karen - Serafino Zani 
















